Wine and Cheese New Member Party – Once again Yachtsman of the Year Tina Pantoja and past commodore Mike Pantoja hosted this delicious event, which just happens to be the biggest little charcuterie buffet table in Texas.  Many of us made the huge spread our dinner and paired the delicacies with the wine Mike brought for the tasting contest and the member donations.  One of the secrets of the event is to place everything on two layers of butcher paper.  At the close of the event and after the members have secured late-night snacks the paper is just rolled up, and the tables are left neat and clean – EZ!